Cheese Cracker Spread - cooking recipe
Ingredients
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1 small jar olives, drained
1 (8 oz.) pkg. shredded Cheddar cheese
1/4 tsp. onion
2 Tbsp. mayonnaise or enough to moisten
Preparation
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Place all the ingredients in a food processor and chop for 3 to 5 seconds.
Add mayonnaise (enough to moisten).
Spread on Wheat Thins crackers.
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