Cheese Cracker Spread - cooking recipe

Ingredients
    1 small jar olives, drained
    1 (8 oz.) pkg. shredded Cheddar cheese
    1/4 tsp. onion
    2 Tbsp. mayonnaise or enough to moisten
Preparation
    Place all the ingredients in a food processor and chop for 3 to 5 seconds.
    Add mayonnaise (enough to moisten).
    Spread on Wheat Thins crackers.

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