Hamburger Gravy - S.O.S. - cooking recipe
Ingredients
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1/2 lb. hamburger
3 Tbsp. flour
1 can mushroom soup
milk
salt and pepper to taste
Worcestershire sauce to taste
Preparation
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In a large skillet brown hamburger and remove fat.
Add flour and brown.
Add remaining ingredients.
Cook until desired consistency.
Serve with toast or hot biscuits.
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