Hamburger Gravy - S.O.S. - cooking recipe

Ingredients
    1/2 lb. hamburger
    3 Tbsp. flour
    1 can mushroom soup
    milk
    salt and pepper to taste
    Worcestershire sauce to taste
Preparation
    In a large skillet brown hamburger and remove fat.
    Add flour and brown.
    Add remaining ingredients.
    Cook until desired consistency.
    Serve with toast or hot biscuits.

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