Banana Pudding - cooking recipe

Ingredients

2/3 c. sugar
2 Tbsp. flour
2 egg yolks
1 tsp. vanilla
3/4 c. milk
vanilla wafers
bananas

Preparation

Cook sugar, flour, egg yolks, milk and vanilla to make custard. Place a layer of vanilla wafers in baking dish, then place a layer of bananas until dish is full.
Pour over this the cooked custard. Beat egg whites stiff; add 2 teaspoons sugar and beat again.
Put egg whites on pudding and brown.