Beef Rice Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion, browned and added to rice
1/2 c. uncooked rice (not Minute rice)
1 c. condensed chicken soup
1 c. water
1 c. diced carrots
1 tsp. salt
1 c. green peas

Preparation

Mix in 2-quart casserole.
Cover and bake at 350\u00b0 about 1 hour and 15 minutes.