Jiffy Corn Casserole - cooking recipe

Ingredients

1 can whole kernel corn
1 can cream-style corn
1 stick margarine
1 onion
2 eggs, beaten
1 box Jiffy corn bread mix
3 jalapeno peppers, chopped

Preparation

Saute onion in margarine.
Stir together all ingredients and pour into a baking dish.
Swirl in 1/4 cup grated cheese on top. Bake at 400\u00b0 for 30 minutes.