Dressing - cooking recipe

Ingredients

1 lb. loaf bread, broken into bite-size pieces
2 c. chicken, cooked and boned
2 eggs
1 Tbsp. celery flakes
1/4 tsp. sage
1 carrot, grated
1 potato, grated
1 onion, chopped
1 tsp. parsley
1/4 tsp. marjoram
1/4 tsp. thyme
1 tsp. salt
1/4 tsp. pepper
1 1/2 c. chicken broth
1/2 c. oleo

Preparation

Combine all ingredients and mix well.
Place in greased 2-quart casserole dish.
Bake in a 350\u00b0 oven for 1 1/2 hours.