Mozzarella Meat Pie - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. chopped onion
1/3 c. green pepper
1 (6 oz.) can tomato paste
1 (8 oz.) pkg. Mozzarella cheese
1/2 tsp. oregano
1/2 tsp. salt
dash of pepper
1 (8 oz.) can crescent rolls

Preparation

Brown meat and then drain.
Add onions and green pepper; cook until tender.
Add tomato paste and 1/2 of cheese.
Mix well. Separate crescent dough into 8 triangles.
Place in a 9-inch pie pan, pressing together to form a crust.
Flute edge.
Fill with meat mixture and top with remaining cheese.
Bake 15 to 20 minutes at 375\u00b0.
Makes 6 to 8 servings.