Spiced Meat Balls And Vegetables - cooking recipe

Ingredients

1 lb. ground beef
2 Tbsp. chopped onion
2 Tbsp. green pepper
1/2 c. milk
1 egg
1/4 c. corn meal
1 tsp. chili powder
1 1/2 tsp. dry mustard
1 tsp. salt
6 small whole onions
2 Tbsp. Worcestershire sauce
1/2 tsp. pepper
1/4 c. flour
1/2 c. shortening
1/4 c. catsup
1 1/4 c. water
4 raw carrots, halved
4 raw potatoes, quartered

Preparation

Combine beef, onion, green peppers, corn meal, milk, egg, chili powder and other seasonings.
Shape into 12 balls and roll in flour.
Melt shortening in skillet; brown meat thoroughly.
Add remaining flour, catsup and water.
Place in Dutch oven; add vegetables and cover.
Cook until vegetables are done, about 45 minutes.