Beer-Cheese Bread - cooking recipe
Ingredients
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3 3/4 c. Bisquick
1 c. finely shredded cheese
1/2 tsp. coarse ground pepper
1 (12 oz.) can beer
1 egg
Preparation
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Mix all ingredients and put into 2-quart greased casserole. Bake 45 minutes at 350\u00b0.
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