Beer-Cheese Bread - cooking recipe

Ingredients
    3 3/4 c. Bisquick
    1 c. finely shredded cheese
    1/2 tsp. coarse ground pepper
    1 (12 oz.) can beer
    1 egg
Preparation
    Mix all ingredients and put into 2-quart greased casserole. Bake 45 minutes at 350\u00b0.

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