Chocolate Cherry Delight Cake - cooking recipe

Ingredients

1 c. sugar
1 c. all-purpose flour
1/3 c. Hershey's cocoa
3/4 tsp. baking soda
3/4 tsp. baking powder
1/2 c. skim milk
1/4 c. Egg Beaters
1/4 c. vegetable oil
1 tsp. vanilla
1/2 c. boiling water
1 (20 oz.) can lower calorie cherry pie filling, chilled

Preparation

In a large bowl, combine the sugar, flour, cocoa, baking soda and baking powder.
Add milk, Egg Beaters, oil and vanilla.
Beat on medium speed for 2 minutes.
Remove from mixer and stir in boiling water (batter will be thin).