Ingredients
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2/3 c. sugar
1/3 c. water
3 egg whites
1 pt. whipping cream
1/2 c. pineapple
1/2 c. cherries
1/2 c. chopped nuts
Preparation
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Cook sugar and water together.
Pour over egg whites and beat stiffly.
Whip cream and add to egg mixture when it is cool.
Add fruit and nuts; freeze.
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