Haystacks With Frosting - cooking recipe

Ingredients

1/2 c. oleo
2/3 c. brown sugar
1 egg
1 1/2 c. flour
1/2 tsp. baking soda
pinch of salt
1/2 c. crushed pineapple, drained
1/2 c. nuts, chopped
1 bag large marshmallows

Preparation

Cream together oleo, brown sugar and egg.
Add flour, baking soda and salt.
Mix good.
Then add pineapple and nuts.
Drop on greased cookie sheet by teaspoonful.
Bake 12 minutes at 350\u00b0. Cut marshmallows in half.
Have them cut and ready as soon as you bring cookies out of oven, put a 1/2 marshmallow on top.