Microwave Apple Crisp - cooking recipe

Ingredients

1 c. all-purpose flour
1 c. rolled oats
1 c. packed brown sugar
1/2 c. margarine or butter, softened
4 c. diced apples (1/2-inch size cubes)
1 c. sugar
1/4 c. all-purpose flour
1/2 tsp. cinnamon

Preparation

Topping:
Mix oats and brown sugar together.
Add butter with fork and make a crumbly mixture.
Set aside.
Combine apples, sugar, flour and cinnamon in 8 x 8-inch baking dish.
Stir to mix well.
Sprinkle topping over apple mixture.
Microwave 10 to 12 minutes on High or until apple mixture starts to bubble through topping.