Supper Casserole - cooking recipe

Ingredients

2 lb. ground round steak
1 medium onion, finely chopped
4 eggs, beaten
1 Tbsp. cider vinegar
1/3 c. catsup
2 tsp. salt
1/2 tsp. black pepper
2 Tbsp. chopped green chili pepper
1/2 c. bread crumbs
1 (4 oz.) can hominy, drained

Preparation

Combine all ingredients.
Place in greased loaf pan.
Bake at 350\u00b0 for 1 hour and 30 minutes.