Lemon Pound Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 box instant lemon pudding
    1/2 c. Crisco oil
    1 c. water
    4 eggs
    1 tsp. lemon flavoring
Preparation
    Blend in large mixing bowl, oil and eggs.
    Beat well.
    Add cake mix, lemon pudding, water and lemon flavoring.

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