Microwave Fudge - cooking recipe

Ingredients

1 lb. confectioners sugar
1/4 c. cocoa
1 tsp. vanilla
2 Tbsp. peanut butter
2 Tbsp. milk
1 stick margarine

Preparation

Combine sugar, cocoa, vanilla, peanut butter and milk in casserole.
Do not stir.
Slice margarine across top of these ingredients.
Cook on High (covered) for 1 1/2 minutes.
Remove and stir well.
Pour into buttered pan (about 8 or 9-inch round or square).
Refrigerate until cool and set.