Cinnamon Cheese Coffee Cake - cooking recipe

Ingredients

2 (8 oz.) cans refrigerated crescent dinner rolls
2 (8 oz.) pkg. cream cheese, softened
1 c. sugar
1 tsp. vanilla
1 stick butter or margarine, melted
1/2 c. sugar
4 tsp. cinnamon

Preparation

Unroll and spread 1 package crescent rolls on bottom of a 13 x 9-inch pan.
Spread to sides and pinch seams to make a solid covering.