Peach Pie Cake - cooking recipe

Ingredients
    1 box lemon supreme cake mix
    3 eggs
    1/2 tsp. lemon juice
    1/2 c. chopped nuts
    1 can peach pie filling
    1/2 c. flour
    1/4 c. margarine
    1 c. sugar
    1/2 tsp. lemon juice
Preparation
    Mix together the cake mix, eggs, lemon juice, nuts and peach pie filling.
    Pour into a 9 x 13-inch pan (greased and floured). Mix together the flour, margarine, sugar and lemon juice. Sprinkle over batter.
    Bake at 350\u00b0 for 35 minutes.

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