Peach Pie Cake - cooking recipe
Ingredients
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1 box lemon supreme cake mix
3 eggs
1/2 tsp. lemon juice
1/2 c. chopped nuts
1 can peach pie filling
1/2 c. flour
1/4 c. margarine
1 c. sugar
1/2 tsp. lemon juice
Preparation
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Mix together the cake mix, eggs, lemon juice, nuts and peach pie filling.
Pour into a 9 x 13-inch pan (greased and floured). Mix together the flour, margarine, sugar and lemon juice. Sprinkle over batter.
Bake at 350\u00b0 for 35 minutes.
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