Buttermilk Biscuits - cooking recipe

Ingredients

4 c. self-rising flour (Martha White)
1 c. Crisco
1 to 1 1/2 c. buttermilk
1/4 tsp. baking soda
2 Tbsp. melted Crisco

Preparation

Before baking biscuits, put the melted Crisco on top of biscuits.