Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. vegetable oil
2 eggs
3 bananas, mashed
1 tsp. vanilla
2 c. flour (all-purpose)
1 tsp. soda
1/2 tsp. salt
1/2 c. chopped pecans

Preparation

Cream sugar and oil; add bananas and vanilla.
Sift flour, soda and salt together.
Add to mixture.
Fold in nuts.
Bake at 350\u00b0 for 45 minutes to 1 hour.