Reese'S Peanut Butter Cup Cookies - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
1 tsp. vanilla
3/4 tsp. baking soda
1/2 tsp. salt
1 large pkg. Reese's peanut butter cups

Preparation

Cream margarine, peanut butter and sugars.
Beat in egg and vanilla and mix well.
Sift dry ingredients and blend in.
Preheat oven to 375\u00b0.
Using miniature muffin tins, place small amount of dough in each muffin cup.
Bake 8 to 10 minutes.
Remove from oven immediately and press candy cup in each until top only of peanut cup shows.
Let sit a bit before removing from tins.