Green Bean Casserole - cooking recipe

Ingredients

1/2 c. butter
1 medium can mushrooms, drained
1 chopped onion
1/2 lb. grated cheese
2 cans mushroom soup
few drops Tabasco sauce
2 tsp. soy sauce
salt and pepper to taste
3 cans green beans, drained
1 can sliced water chestnuts, drained
1 can onion rings

Preparation

Saute mushrooms and chopped onion in butter.
Melt cheese and mushroom soup; add to mixture.
Add Tabasco sauce, soy sauce and salt and pepper to taste.
Place in layers in a large casserole dish with half the sauce, beans and water chestnuts.
Place onion rings on top and bake at 350\u00b0 for 20 minutes.