Banana Nut Bread - cooking recipe

Ingredients
    1/2 c. butter
    1 c. sugar
    2 eggs
    1 c. mashed, ripe bananas
    1 c. chopped walnuts
    2 c. plain flour
    1 tsp. soda
    1/2 tsp. salt
Preparation
    Cream the butter and sugar.
    Add eggs, one at a time.
    Beat after each.
    Add bananas.
    Sift together the flour, soda and salt. Add to banana mixture.
    Stir in walnuts.
    Bake in loaf pan 50 to 60 minutes at 350\u00b0.

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