Peanut Butter-Chocolate Bars - cooking recipe

Ingredients

2 1/2 c. graham cracker crumbs
1/2 c. softened butter
1 c. peanut butter (smooth)
1 lb. 10x sugar
1 (12 oz.) pkg. chocolate chips

Preparation

Combine all ingredients until smooth.
Press mixture into a 9 x 13-inch pan.
Push hard.
Melt chocolate chips and pour over top.
Refrigerate until chocolate hardens.
Remove and cut.
Serve at room temperature.