Raisin Pie - cooking recipe
Ingredients
-
1 c. raisins
1 c. walnuts, chopped
1 c. dark Karo syrup
1/2 c. sugar
3 eggs
2 1/2 Tbsp. lemon juice
1/3 c. butter, melted
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. salt
Preparation
-
Bake in an 8-inch pie shell for 35 to 40 minutes at 350\u00b0.
Leave a comment