Egg Breakfast Casserole - cooking recipe

Ingredients
    6 slices buttered bread cubes
    1/2 lb. Cheddar cheese, cubed
    6 to 8 link sausages, cut into pieces and browned
    6 eggs
    2 c. milk
    1/2 tsp. dry mustard
    1 tsp. salt
Preparation
    Layer bread, cheese and sausages in a buttered casserole dish. First and last layer is bread.

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