Egg Breakfast Casserole - cooking recipe
Ingredients
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6 slices buttered bread cubes
1/2 lb. Cheddar cheese, cubed
6 to 8 link sausages, cut into pieces and browned
6 eggs
2 c. milk
1/2 tsp. dry mustard
1 tsp. salt
Preparation
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Layer bread, cheese and sausages in a buttered casserole dish. First and last layer is bread.
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