Apricot Dip - cooking recipe

Ingredients

3 large cream cheese
1 small pkg. apricot Jell-O
1/2 c. powdered sugar
1 large Smucker's apricot preserves (12 oz.)
1 c. toasted pecans or walnuts, cut up

Preparation

Cream the first three ingredients together.
Add preserves and pecans or walnuts.
Mix well.