Grandmom'S Corn Casserole - cooking recipe

Ingredients

1/4 c. flour
1/2 tsp. baking powder
1 Tbsp. sugar
1 egg
2 Tbsp. oil
1/4 c. milk
1 (16 oz.) can creamed corn
Italian bread crumbs

Preparation

In bowl, mix flour, baking powder and sugar.
Add egg, oil and milk.
Mix well.
Add corn.
Sprinkle bread crumbs on.
Bake at 350\u00b0 until browned in greased casserole dish.