Banana Bread - cooking recipe

Ingredients

3 large ripe bananas (4 if small)
1 c. sugar
1 egg
1 1/2 c. flour
1/4 c. butter, melted
1 tsp. baking soda
1 tsp. salt
1 c. crushed pecans (optional)

Preparation

Mash ripe bananas with fork.
Stir in other ingredients.
Bake for 1 hour in preheated 325\u00b0 oven.
Pour into well-greased and floured pan.