Taco Dip - cooking recipe

Ingredients
    1 (8 oz.) can refried beans
    1 (8 oz.) container sour cream
    1 (8 oz.) jar picante sauce
    1/2 c. chopped green onions
    1 c. grated cheese
    1/2 c. chopped avocado (optional)
    1/2 c. chopped tomatoes
    1/2 c. black olives
Preparation
    Layer ingredients on a pizza or in a flat dish from bottom up in the order given.
    Chill and serve with taco chips, Doritos or Fritos.

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