Taco Dip - cooking recipe
Ingredients
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1 (8 oz.) can refried beans
1 (8 oz.) container sour cream
1 (8 oz.) jar picante sauce
1/2 c. chopped green onions
1 c. grated cheese
1/2 c. chopped avocado (optional)
1/2 c. chopped tomatoes
1/2 c. black olives
Preparation
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Layer ingredients on a pizza or in a flat dish from bottom up in the order given.
Chill and serve with taco chips, Doritos or Fritos.
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