Cinnamon Pull Aparts - cooking recipe

Ingredients

1/2 c. chopped nuts
3 cans (10 count) biscuits
1 tsp. cinnamon
1/2 c. sugar
1 stick margarine
1 c. brown sugar

Preparation

Grease Bundt pan.
Place nuts in bottom.
Cut biscuits into quarters.
Roll in cinnamon-sugar mixture.
Arrange in pan.
Melt margarine and brown sugar.
Pour over sugared biscuits.
Bake at 350\u00b0 for 30 to 40 minutes.
Place upside down on plate.
Enjoy! Serves 8 to 10.