Gummi Bears - cooking recipe

Ingredients

1 small box gelatin with sugar (any flavor)
7 envelopes unflavored gelatine
1/2 cup water

Preparation

Mix in saucepan until the mixture resembles play dough. Place pan over low heat and stir until melted.
When completely melted, pour into plastic candy molds, and place in the freezer for 5 minutes.