Jello Punch - cooking recipe

Ingredients

2 medium pkg. strawberry jello
2 c. sugar
1 qt. boiling water
1 tall can pineapple juice
4 Tbsp. lemon juice

Preparation

Bring water to a boil; add jello and sugar.
Add pineapple juice and lemon juice.
Stir well.
Pour into gallon jar and finish filling jar with cold water.
Freeze.
Add ginger ale when served.