Easy Chocolate Peanut Butter Fudge - cooking recipe

Ingredients

2 sticks margarine
1 c. crunchy peanut butter
2 tsp. vanilla
1 box confectioners sugar
3 Tbsp. cocoa

Preparation

In a 2-quart saucepan, over low heat, melt margarine, peanut butter and vanilla.
Remove from stove.
Add confectioners sugar and cocoa; mixing thoroughly.
Pour into 9-inch square baking pan. Refrigerate until firm.
Cut into squares.