Raisin Bran Muffins - cooking recipe

Ingredients
    2 1/2 c. flour
    1 c. sugar
    2 1/2 tsp. baking soda
    1 tsp. salt
    2 eggs
    1/2 c. vegetable oil
    1 pt. buttermilk
    4 c. Raisin Bran cereal
Preparation
    Into a large bowl, sift flour, sugar, baking soda and salt. In another bowl, beat the eggs.
    Add oil and buttermilk and mix well.
    Make a deep well in the dry ingredients and pour liquid mix in.
    Stir by hand, just enough to moisten dry mix.
    Fold in the Raisin Bran cereal.

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