Sorghum Syrup Sugar Cookies - cooking recipe

Ingredients

3/4 c. shortening
1 c. sugar
1/4 c. sorghum syrup
1 egg
2 tsp. baking soda
2 c. all-purpose flour
1/4 tsp. cloves
1/2 tsp. ginger
1/2 tsp. cinnamon
1/2 tsp. salt

Preparation

Combine sugar, shortening, sorghum syrup and eggs and mix well.
Add all other ingredients and mix real good.
Chill in refrigerator for 1 hour.
Make into balls the size of a walnut and roll in sugar.
Bake at 325\u00b0
for 7 minutes.
Be sure and grease cookie sheets well (real well).