Strawberry Meringue Pie - cooking recipe

Ingredients

3 egg whites
1/2 tsp. baking powder
1 c. sugar
10 square soda crackers, rolled fine
1/2 c. chopped pecans
1 qt. strawberries
whipped cream (1/2 c.)

Preparation

Beat egg whites and baking powder until stiff.
Gradually beat in 1 cup sugar.
Fold in crackers and pecans.
Spread in well-buttered 9-inch pie pan.
Bake at 300\u00b0 for 30 minutes.
Cool. Fill with strawberries and top with whipped cream.