Yogurt Dill Dressing - cooking recipe
Ingredients
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1 (8 oz.) carton plain low-fat yogurt
2 tsp. onion, very finely chopped
1 tsp. lemon juice
1/2 tsp. dill weed, crushed
1/4 tsp. dry mustard
1/8 tsp. garlic powder
Preparation
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Mix all ingredients thoroughly.
Chill until served.
Serve over tossed green salad.
Makes 1 cup.
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