Yogurt Dill Dressing - cooking recipe

Ingredients
    1 (8 oz.) carton plain low-fat yogurt
    2 tsp. onion, very finely chopped
    1 tsp. lemon juice
    1/2 tsp. dill weed, crushed
    1/4 tsp. dry mustard
    1/8 tsp. garlic powder
Preparation
    Mix all ingredients thoroughly.
    Chill until served.
    Serve over tossed green salad.
    Makes 1 cup.

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