Apple Nut Bread - cooking recipe

Ingredients

3 c. diced apples
1 2/3 c. sugar
2/3 c. Crisco oil
2 eggs
3/4 c. nuts, chopped
2 1/2 c. plus 2 Tbsp. flour
3/4 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. soda
1/2 tsp. salt

Preparation

Pour sugar over apples in large bowl.
Let set for 30 minutes. Add oil and eggs; stir.
Sift dry ingredients into mixture.
Add nuts.
Pour into well-greased and floured loaf pan.
Bake at 350\u00b0 for 1 hour.