Sour Cream Chicken - cooking recipe

Ingredients

chicken
16 oz. sour cream
milk

Preparation

Fry chicken to brown.
Remove and drain on paper towels.
Mix sour cream with enough milk to thin.
Dip chicken in sour cream and milk.
Put in loaf pan and pour remainder of sour cream over chicken.
Bake at 350\u00b0 for 1 hour.