Taco Dip - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1 pkg. taco pkg. mix
2 jars chunky salsa
1 can green chilies
1 pkg. shredded Cheddar cheese
1 can black olives
Preparation
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Mix cream cheese, 1/2 package taco mix, 1 jar salsa and green chilies.
Mix all together.
Shape into a circle.
Top with Cheddar cheese and black olives; the other jar of salsa can be put on after you shape into a circle, then add cheeses and olives. Serve with chips or crackers.
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