Taco Dip - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 pkg. taco pkg. mix
    2 jars chunky salsa
    1 can green chilies
    1 pkg. shredded Cheddar cheese
    1 can black olives
Preparation
    Mix cream cheese, 1/2 package taco mix, 1 jar salsa and green chilies.
    Mix all together.
    Shape into a circle.
    Top with Cheddar cheese and black olives; the other jar of salsa can be put on after you shape into a circle, then add cheeses and olives. Serve with chips or crackers.

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