Cabbage Casserole - cooking recipe

Ingredients

1 medium onion, chopped and sauteed in margarine
cubed American or Velveeta cheese
1 tube Ritz crackers, crushed
1 can cream of mushroom soup
chopped cabbage, cooked until tender

Preparation

Combine all ingredients in casserole dish.
Top with Ritz crackers and dot with slices of margarine.
Bake at 350\u00b0 for 20 to 30 minutes.