Batter Bread - cooking recipe

Ingredients

1/4 c. sugar
1 Tbsp. yeast
1 3/4 c. warm water
2 beaten eggs
1 qt. flour plus a little
1 c. rolled wheat (i.e., Arrowhead Mills Cracked Wheat cereal)
1 1/2 tsp. salt
1/2 c. powdered milk
3/8 c. butter

Preparation

Combine first 3 ingredients.
Set aside.
Mix rest of ingredients.
Add yeast mixture.
Mix well.
Pour into hot pan in which a small amount of shortening has been heated.
Bake at 375\u00b0.