Taco Salad - cooking recipe

Ingredients
    1 large head lettuce
    1 can large black olives
    1 onion, chopped
    1 lb. lean ground beef, cooked
    8 oz. sour cream
    1 large bottle 1000 Island dressing
    1 lb. grated Cheddar cheese
    1 (2 lb.) bag Doritos
Preparation
    Tear head of lettuce in large bowl.
    Add hot, cooked and drained ground beef, black olives, dressing, onion and cheese. Crush 1/2 bag of chips and add to mixture.
    Serve warm along with remainder of chips.

Leave a comment