Spinach Au Gratin - cooking recipe

Ingredients

cooked and drained fresh or canned spinach
paprika
salt
dash of cayenne pepper
grated cheese
2 to 3 Tbsp. cream

Preparation

Place spinach in an ovenproof dish, spreading it in a thin layer.
Season with paprika, salt and cayenne.
Cover with grated cheese.
Pour cream over top.
Broil until cheese is melted.