Golden Cornbread - cooking recipe
Ingredients
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2 eggs, lightly beaten
1 c. milk
1/4 c. vegetable oil
1 1/2 c. self-rising corn meal
1 c. flour
1/4 c. sugar
Preparation
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Preheat oven to 450\u00b0.
Grease 8 or 9-inch pan.
Combine all ingredients in order listed; stir until smooth.
Pour into pan. Bake for 20 to 25 minutes.
Serves 9.
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