Baked Green Beans - cooking recipe

Ingredients

4 slices bacon
3 cans green beans, drained
1 c. catsup
3/4 c. light brown sugar
1 medium onion, chopped fine
1 medium green bell pepper
2 Tbsp. sweet pickle relish (optional)
2 tsp. prepared mustard

Preparation

Fry bacon to crisp; drain off grease.
Place on paper towel. Cook onion and bell pepper in pan where bacon was cooked.
Combine beans with bacon and about one tablespoon bacon drippings, catsup, sugar, onion, pepper, relish and mustard.
Bake in 350\u00b0 oven for 30 to 40 minutes.
Do not cover pan.