Butter Flavor Cake - cooking recipe

Ingredients

1 yellow cake mix
1 small box instant vanilla pudding mix
3/4 c. oil
3/4 c. water
4 eggs
1 tsp. vanilla
1 tsp. butter flavoring
2 tsp. cinnamon
1 1/4 c. white sugar
1/4 c. chopped nuts

Preparation

Mix all but last 3 ingredients for 8 minutes.
Pour 1/2 batter in pan.
In separate bowl mix last three ingredients.
Mix and sprinkle half of mixture on batter.
Add the rest of the batter and sprinkle the rest of the dry mixture on batter.
Bake for 45 minutes at 300\u00b0.