Celery Salad - cooking recipe
Ingredients
-
1 lemon Jell-O
1 large can crushed pineapple
1 c. celery, chopped fine
4 (3 oz.) pkg. cream cheese
1 1/2 c. Cool Whip
1 c. pecans, chopped
Preparation
-
Drain pineapple and heat juice to dissolve Jell-O.
Mash up cream cheese and place in Jell-O.
Add other ingredients except Cool Whip.
Fold it in last, then chill.
Leave a comment