Celery Salad - cooking recipe

Ingredients
    1 lemon Jell-O
    1 large can crushed pineapple
    1 c. celery, chopped fine
    4 (3 oz.) pkg. cream cheese
    1 1/2 c. Cool Whip
    1 c. pecans, chopped
Preparation
    Drain pineapple and heat juice to dissolve Jell-O.
    Mash up cream cheese and place in Jell-O.
    Add other ingredients except Cool Whip.
    Fold it in last, then chill.

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