Pound Cake Plain - cooking recipe

Ingredients

1 box confectioners sugar
1 box flour
3 sticks butter
6 eggs
1 tsp. vanilla
1 tsp. lemon
1/8 tsp. salt

Preparation

Cream sugar and butter until well blended.
Add eggs, one at a time.
Mix in flour and salt.
Mix well and add flavoring.
Pour into a well-greased and floured tube cake pan.
Bake for 1 1/2 hours at 350\u00b0.